Pierry 1er Cru Vintage 2020

37 

“Fleshy and Flavourful Champagne”

This unique champagne, with its amber hue, pairs perfectly with a grilled Angus beef steak and crisp vegetables.

PDF Technical Data

Category:

Composition
100% Pinot Meunier

Visual
The pouring of champagne generates a generous, persistent mousse, relayed by a string of direct, intense bubbles that feed a marked, homogeneous collar. The champagne is luminous, with a distinctive “partridge-eye” color.

Olfactory
The first nose is frank and direct, with a beautiful intensity. Aromas of fresh almonds reveal themselves, setting a charming and bewitching tone. Then pastry and iron notes give a flattering side of lightly vanilla-flavored custard with sweet spices.

Gustative
The attack is fresh and dynamic. The wine is open and full-bodied, supported by a creamy, persistent mousse that adds structure to the whole. Notes of red fruit, such as tart redcurrants, with a hint of tannin, define this champagne as a table wine..

Tasting advice
To be consumed at a temperature of 6 to 8 degrees.
A tasting glass resembling a wine glass, it features a closed rim that allows aromatic salts to concentrate. Elegance and refinement for a tasting with friends or family.

Additional information

Conditionning

Bottle (0.75 L)

Dosage

Gross Shipping Liquor 9.0 g/L

Aging

2 years minimum

Winemaking

Harvested by hand, Alcoholic fermentation at 17°C in thermo-regulated stainless steel vats, Stopped Malolactic fermentation

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